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| Management number | 62478520 | Release Date | 2026/03/03 | List Price | $19.77 | Model Number | 62478520 | ||
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A comprehensive guide for home canning and freezing, providing detailed instructions, recipes, and essential tips. Ideal for preserving fruits, vegetables, and more.
• Softcover with 109 pages
• Includes step-by-step recipes and methods
• Features a glossary and index for easy reference
• Published in the USA
• Durable and easy-to-read layout
• 1990, Edition 32
CONDITION: Good vintage condition. Some handwriting on one of the first pages, but upon quick inspection I didn't find any more. Minor shelf wear but overall well cared for. See photos for details.
| Category | Books > Reference Books > Cookbooks |
|---|---|
| Size | N/A |
| Brand | Ball |
| Condition | Good |
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