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Vintage 1990 Ball Blue Book The Guide To Home Canning And Freezing, Edition 32

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Product details

Management number 62478520 Release Date 2026/03/03 List Price $19.77 Model Number 62478520
Category

A comprehensive guide for home canning and freezing, providing detailed instructions, recipes, and essential tips. Ideal for preserving fruits, vegetables, and more.

• Softcover with 109 pages
• Includes step-by-step recipes and methods
• Features a glossary and index for easy reference
• Published in the USA
• Durable and easy-to-read layout
• 1990, Edition 32

CONDITION: Good vintage condition. Some handwriting on one of the first pages, but upon quick inspection I didn't find any more. Minor shelf wear but overall well cared for. See photos for details.

CategoryBooks > Reference Books > Cookbooks
SizeN/A
BrandBall
ConditionGood

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